No, this is not a deal. Although, with 12 courses compacted into one can it certainly would be. 12-whole-layers of food, including a selection of local cheeses, French onion soup, roast pork, a rib-eye steak, and dessert. Dine like a king without all the washing up. Genius.
Actually, I'm not sure whether Chris Godfrey's idea is genius or gross. Imagine cutting a slice through that. The mixture of textures, flavours and courses would be disgusting in my opinion, but hell, it'd be worth trying, right? [Chris Godfrey via Digital Spy]
Image credit: Chris Godfrey