A Chinese Chef's Knife is Really Impressive

By Casey Chan on at

This video shows off the versatility of a Chinese chef’s knife, also known as a Chinese cleaver. For a big hunk of metal that looks at home in a butcher, the cleaver can actually handle precise tasks as well. From cutting meat, butchering chicken, finely slicing vegetables, tofu, and even making designs with cuts, the Chinese chef’s knife is a very useful tool for the kitchen.

This article originally appeared on Sploid, a Gizmodo blog of delicious brain candy