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	<title>Gizmodo UK &#187; cooking</title>
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	<link>http://www.gizmodo.co.uk</link>
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		<title>Yes, You Can Mix Ingredients With This Working Lego Hand Mixer</title>
		<link>http://www.gizmodo.co.uk/2013/05/yes-you-can-mix-ingredients-with-this-working-lego-hand-mixer/</link>
		<comments>http://www.gizmodo.co.uk/2013/05/yes-you-can-mix-ingredients-with-this-working-lego-hand-mixer/#comments</comments>
		<pubDate>Mon, 06 May 2013 15:30:07 +0000</pubDate>
		<dc:creator>Andrew Liszewski</dc:creator>
				<category><![CDATA[lego]]></category>
		<category><![CDATA[appliances]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[toys]]></category>

		<guid isPermaLink="false">http://www.gizmodo.co.uk/?p=163546</guid>
		<description><![CDATA[<img src="http://media.gizmodo.co.uk/wp-content/uploads/2013/05/18mu7xzdren7jjpg.jpg" class="attachment-frontpage-smallthumb wp-post-image" alt="18mu7xzdren7jjpg" title="18mu7xzdren7jjpg" />Lego builder/Flickr user Hippotam has come up with what is possibly the greatest innovation in cooking appliances since the toaster met the oven. Dubbed the Hippmikser 2000, it&#8217;s an actual functioning hand mixer made out of nothing but Lego. In theory, with enough Lego pieces you can build whatever appliance you happen to need for a [...]]]></description>
		<wfw:commentRss>http://www.gizmodo.co.uk/2013/05/yes-you-can-mix-ingredients-with-this-working-lego-hand-mixer/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>A Magnet Keeps the Salt Inside These Stylish Shakers</title>
		<link>http://www.gizmodo.co.uk/2013/05/a-magnet-keeps-the-salt-inside-these-stylish-shakers/</link>
		<comments>http://www.gizmodo.co.uk/2013/05/a-magnet-keeps-the-salt-inside-these-stylish-shakers/#comments</comments>
		<pubDate>Thu, 02 May 2013 07:00:36 +0000</pubDate>
		<dc:creator>Leslie Horn</dc:creator>
				<category><![CDATA[design]]></category>
		<category><![CDATA[accessories]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[kitchen]]></category>

		<guid isPermaLink="false">http://www.gizmodo.co.uk/?p=162625</guid>
		<description><![CDATA[<img src="http://media.gizmodo.co.uk/wp-content/uploads/2013/05/18md1ndussxcnpng.png" class="attachment-frontpage-smallthumb wp-post-image" alt="18md1ndussxcnpng" title="18md1ndussxcnpng" />Sometimes it feels like all kitchen accessories look the same. But for something different—albeit subtle—here&#8217;s a pair of stainless steel salt and pepper shakers with magnets at the angles that work like a joint connector. It&#8217;s £20 for the pair, but it&#8217;s the kind of thing that looks like you spent a more on it. [...]]]></description>
		<wfw:commentRss>http://www.gizmodo.co.uk/2013/05/a-magnet-keeps-the-salt-inside-these-stylish-shakers/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Reclaim Your Kitchen Counters With Philips&#8217; New HomeCooker</title>
		<link>http://www.gizmodo.co.uk/2013/05/reclaim-your-kitchen-counters-with-philips-new-homecooker/</link>
		<comments>http://www.gizmodo.co.uk/2013/05/reclaim-your-kitchen-counters-with-philips-new-homecooker/#comments</comments>
		<pubDate>Wed, 01 May 2013 07:30:14 +0000</pubDate>
		<dc:creator>Andrew Liszewski</dc:creator>
				<category><![CDATA[appliances]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[homecooker]]></category>
		<category><![CDATA[kitchen]]></category>
		<category><![CDATA[philips]]></category>

		<guid isPermaLink="false">http://www.gizmodo.co.uk/?p=162353</guid>
		<description><![CDATA[<img src="http://media.gizmodo.co.uk/wp-content/uploads/2013/04/18m90lyelo3m3jpg.jpg" class="attachment-frontpage-smallthumb wp-post-image" alt="18m90lyelo3m3jpg" title="18m90lyelo3m3jpg" />If you haven&#8217;t seen your kitchen counters in years because they&#8217;re covered in a slew of tiny appliances all designed to cook one thing, Jamie Oliver wants to help. Well, technically he wants to make money, but he&#8217;s also teamed up with Philips to create the HomeCooker which can stir, sauté, simmer, melt, steam, stew, [...]]]></description>
		<wfw:commentRss>http://www.gizmodo.co.uk/2013/05/reclaim-your-kitchen-counters-with-philips-new-homecooker/feed/</wfw:commentRss>
		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>15 More Insanely Specific Kitchen Gadgets</title>
		<link>http://www.gizmodo.co.uk/2013/04/15-more-insanely-specific-kitchen-gadgets/</link>
		<comments>http://www.gizmodo.co.uk/2013/04/15-more-insanely-specific-kitchen-gadgets/#comments</comments>
		<pubDate>Thu, 11 Apr 2013 12:00:18 +0000</pubDate>
		<dc:creator>Leslie Horn</dc:creator>
				<category><![CDATA[collection]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[kitchen]]></category>
		<category><![CDATA[kitchen gadgets]]></category>

		<guid isPermaLink="false">http://www.gizmodo.co.uk/?p=156985</guid>
		<description><![CDATA[<img width="140" height="80" src="http://media.gizmodo.co.uk/wp-content/uploads/2013/04/dustgatherers-140x80.jpg" class="attachment-frontpage-smallthumb wp-post-image" alt="dustgatherers" title="dustgatherers" />You&#8217;d think you could do most things in the kitchen with a knife and a good mixing bowl. Apparently not, according to the spate of highly specific single-purpose kitchen gadgets that exist. We showed you a few last month, but it turns out there are so many more horrors that we missed. Here&#8217;s another look [...]]]></description>
		<wfw:commentRss>http://www.gizmodo.co.uk/2013/04/15-more-insanely-specific-kitchen-gadgets/feed/</wfw:commentRss>
		<slash:comments>29</slash:comments>
		</item>
		<item>
		<title>Scrambling Eggs Inside Its Shells to Make Scrambled Hard Boiled Eggs Looks So Fun</title>
		<link>http://www.gizmodo.co.uk/2013/03/scrambling-eggs-inside-its-shells-to-make-scrambled-hard-boiled-eggs-looks-so-fun/</link>
		<comments>http://www.gizmodo.co.uk/2013/03/scrambling-eggs-inside-its-shells-to-make-scrambled-hard-boiled-eggs-looks-so-fun/#comments</comments>
		<pubDate>Sat, 30 Mar 2013 11:00:02 +0000</pubDate>
		<dc:creator>Casey Chan</dc:creator>
				<category><![CDATA[food]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[kitchen]]></category>
		<category><![CDATA[scrambled eggs]]></category>

		<guid isPermaLink="false">http://www.gizmodo.co.uk/?p=154114</guid>
		<description><![CDATA[<img width="140" height="80" src="http://media.gizmodo.co.uk/wp-content/uploads/2013/03/386321878.853984-140x80.jpg" class="attachment-frontpage-smallthumb wp-post-image" alt="Egg" title="Egg" />Here&#8217;s a fun little cooking trick for you to try: scramble eggs inside its shell so that you can make scrambled hard boiled eggs. Meaning the entire egg will be perfectly golden all around. Delicious! All it requires is a long sleeve T-shirt (or pair of stockings, etc.) and two rubber bands (or rope, etc.). [...]]]></description>
		<wfw:commentRss>http://www.gizmodo.co.uk/2013/03/scrambling-eggs-inside-its-shells-to-make-scrambled-hard-boiled-eggs-looks-so-fun/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>3 Beer-Based Recipes For the Boozy Chef</title>
		<link>http://www.gizmodo.co.uk/2013/03/3-beer-based-recipes-for-the-boozy-chef/</link>
		<comments>http://www.gizmodo.co.uk/2013/03/3-beer-based-recipes-for-the-boozy-chef/#comments</comments>
		<pubDate>Sat, 23 Mar 2013 21:00:45 +0000</pubDate>
		<dc:creator>Brent Rose</dc:creator>
				<category><![CDATA[happy hour]]></category>
		<category><![CDATA[alcohol]]></category>
		<category><![CDATA[beer]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[drinking]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[food republic]]></category>

		<guid isPermaLink="false">http://www.gizmodo.co.uk/?p=152738</guid>
		<description><![CDATA[<img src="http://media.gizmodo.co.uk/wp-content/uploads/2013/03/18ia9hyh79fbxjpg.jpg" class="attachment-frontpage-smallthumb wp-post-image" alt="18ia9hyh79fbxjpg" title="18ia9hyh79fbxjpg" />Shocking revelation: humans like beer! But if all you&#8217;re doing is drinking it, you&#8217;re missing out on some of life&#8217;s greatest beery pleasures. Don&#8217;t let wine have all the fun; try these delectable beer-based recipes that will bring your love affair with booze to mouth-watering new heights. We reached out to our friends over a [...]]]></description>
		<wfw:commentRss>http://www.gizmodo.co.uk/2013/03/3-beer-based-recipes-for-the-boozy-chef/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>There Has Never Been a More Random Way to Cook Eggs, or Maybe Anything</title>
		<link>http://www.gizmodo.co.uk/2013/03/there-has-never-been-a-more-random-way-to-cook-eggs-or-maybe-anything/</link>
		<comments>http://www.gizmodo.co.uk/2013/03/there-has-never-been-a-more-random-way-to-cook-eggs-or-maybe-anything/#comments</comments>
		<pubDate>Tue, 19 Mar 2013 14:00:18 +0000</pubDate>
		<dc:creator>Lily Newman</dc:creator>
				<category><![CDATA[food]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[rollie]]></category>
		<category><![CDATA[tv]]></category>
		<category><![CDATA[wtf]]></category>

		<guid isPermaLink="false">http://www.gizmodo.co.uk/?p=151475</guid>
		<description><![CDATA[<img src="http://media.gizmodo.co.uk/wp-content/uploads/2013/03/18hx70hfuxu4yjpg.jpg" class="attachment-frontpage-smallthumb wp-post-image" alt="18hx70hfuxu4yjpg" title="18hx70hfuxu4yjpg" />There are a lot of weird ways to cook eggs. There are also a lot of normal ways to cook eggs that people try to avoid for some reason. If you like surreal, somewhat phallic egg cooking techniques, though, you need a Rollie. This baby is pan free, cleanup free, and has &#8220;vertical cooking technology&#8221; [...]]]></description>
		<wfw:commentRss>http://www.gizmodo.co.uk/2013/03/there-has-never-been-a-more-random-way-to-cook-eggs-or-maybe-anything/feed/</wfw:commentRss>
		<slash:comments>13</slash:comments>
		</item>
		<item>
		<title>Crowdsourced Transcription Project Discovers (Bad) Cookery Recipes By 18th Century Philosopher</title>
		<link>http://www.gizmodo.co.uk/2013/03/crowdsourced-transcription-project-discovers-bad-cookery-recipes-by-18th-century-philosopher/</link>
		<comments>http://www.gizmodo.co.uk/2013/03/crowdsourced-transcription-project-discovers-bad-cookery-recipes-by-18th-century-philosopher/#comments</comments>
		<pubDate>Sat, 16 Mar 2013 11:00:29 +0000</pubDate>
		<dc:creator>Bulent Yusuf</dc:creator>
				<category><![CDATA[the dreamers]]></category>
		<category><![CDATA[british library]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[crowdsourcing]]></category>
		<category><![CDATA[Jeremy Bentham]]></category>
		<category><![CDATA[Panopticon]]></category>
		<category><![CDATA[transcription]]></category>
		<category><![CDATA[University College London]]></category>
		<category><![CDATA[Utilitarianism]]></category>

		<guid isPermaLink="false">http://www.gizmodo.co.uk/?p=150213</guid>
		<description><![CDATA[<img width="140" height="80" src="http://media.gizmodo.co.uk/wp-content/uploads/2013/03/bentham3-140x80.jpg" class="attachment-frontpage-smallthumb wp-post-image" alt="bentham3" title="bentham3" />Take a walk through University College London, and you may stumble across a wooden display cabinet containing a human skeleton with a wax head wearing period dress. These are the remains of Jeremy Bentham (1748-1832), Enlightenment philosopher and spiritual founder of UCL. And thanks to an online crowdsourcing initiative called <a href="http://blogs.ucl.ac.uk/transcribe-bentham/">Transcribe Bentham</a>, his work has taken on a new lease of life.]]></description>
		<wfw:commentRss>http://www.gizmodo.co.uk/2013/03/crowdsourced-transcription-project-discovers-bad-cookery-recipes-by-18th-century-philosopher/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>4-In-1 Measuring Spoon Leaves You One Thing To Wash</title>
		<link>http://www.gizmodo.co.uk/2013/03/4-in-1-measuring-spoon-leaves-you-one-thing-to-wash/</link>
		<comments>http://www.gizmodo.co.uk/2013/03/4-in-1-measuring-spoon-leaves-you-one-thing-to-wash/#comments</comments>
		<pubDate>Fri, 08 Mar 2013 23:00:21 +0000</pubDate>
		<dc:creator>Andrew Liszewski</dc:creator>
				<category><![CDATA[design]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[dash 4-in-1 measuring spoon]]></category>
		<category><![CDATA[kitchen]]></category>
		<category><![CDATA[umbra]]></category>

		<guid isPermaLink="false">http://www.gizmodo.co.uk/?p=148937</guid>
		<description><![CDATA[<img src="http://media.gizmodo.co.uk/wp-content/uploads/2013/03/18gvbiu84zqnfjpg.jpg" class="attachment-frontpage-smallthumb wp-post-image" alt="18gvbiu84zqnfjpg" title="18gvbiu84zqnfjpg" />On one hand, the Dash 4-in-1 measuring spoon from Umbra reduces drawer clutter, leaves you with just a single tool to wash, and looks pretty snazzy in the process with its avocado finish. On the other hand, if you&#8217;ve multiple ingredients to measure, particularly wet ones, at some point you&#8217;re going to probably end up [...]]]></description>
		<wfw:commentRss>http://www.gizmodo.co.uk/2013/03/4-in-1-measuring-spoon-leaves-you-one-thing-to-wash/feed/</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Drunk Politics Student Fried a Dead Hamster</title>
		<link>http://www.gizmodo.co.uk/2013/03/drunk-politics-student-fried-a-dead-hamster/</link>
		<comments>http://www.gizmodo.co.uk/2013/03/drunk-politics-student-fried-a-dead-hamster/#comments</comments>
		<pubDate>Fri, 08 Mar 2013 12:00:10 +0000</pubDate>
		<dc:creator>Gary Cutlack</dc:creator>
				<category><![CDATA[wtfriday]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[giz uk]]></category>
		<category><![CDATA[hamsters]]></category>
		<category><![CDATA[pets]]></category>

		<guid isPermaLink="false">http://www.gizmodo.co.uk/?p=148632</guid>
		<description><![CDATA[<img width="140" height="80" src="http://media.gizmodo.co.uk/wp-content/uploads/2013/03/hamster-frying-drunk-140x80.jpg" class="attachment-frontpage-smallthumb wp-post-image" alt="hamster-frying-drunk" title="hamster-frying-drunk" />Student James White, 21, admitted to frying up his flatmate&#8217;s hamster, after an extreme case of the drunken nibbles went tragically wrong. White, who was so drunk he claimed to have no memory of the event and told arresting police officers his name was &#8220;1, 2, 3, 4,&#8221; admitted to putting the pet in the frying [...]]]></description>
		<wfw:commentRss>http://www.gizmodo.co.uk/2013/03/drunk-politics-student-fried-a-dead-hamster/feed/</wfw:commentRss>
		<slash:comments>28</slash:comments>
		</item>
		<item>
		<title>11 Insanely Specific Kitchen Gadgets</title>
		<link>http://www.gizmodo.co.uk/2013/03/11-insanely-specific-kitchen-gadgets/</link>
		<comments>http://www.gizmodo.co.uk/2013/03/11-insanely-specific-kitchen-gadgets/#comments</comments>
		<pubDate>Thu, 07 Mar 2013 15:00:33 +0000</pubDate>
		<dc:creator>Leslie Horn</dc:creator>
				<category><![CDATA[collection]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[hot]]></category>
		<category><![CDATA[kitchen]]></category>
		<category><![CDATA[kitchen gadgets]]></category>

		<guid isPermaLink="false">http://www.gizmodo.co.uk/?p=147950</guid>
		<description><![CDATA[<img src="http://media.gizmodo.co.uk/wp-content/uploads/2013/03/18gku0x0po2mcpng.png" class="attachment-frontpage-smallthumb wp-post-image" alt="18gku0x0po2mcpng" title="18gku0x0po2mcpng" />A really good knife can accomplish an endless number of tasks in the kitchen. But there are other culinary accoutrements that literally have one job and only one job. Are they clever? Sure. Are they at all necessary? Not exactly. These are some of the most specialised kitchen tools you can get. Be forewarned; beyond lies madness. [...]]]></description>
		<wfw:commentRss>http://www.gizmodo.co.uk/2013/03/11-insanely-specific-kitchen-gadgets/feed/</wfw:commentRss>
		<slash:comments>39</slash:comments>
		</item>
		<item>
		<title>IBM&#8217;s Watson Got a Job as a Pastry Chef</title>
		<link>http://www.gizmodo.co.uk/2013/03/ibms-watson-got-a-job-as-a-pastry-chef/</link>
		<comments>http://www.gizmodo.co.uk/2013/03/ibms-watson-got-a-job-as-a-pastry-chef/#comments</comments>
		<pubDate>Sun, 03 Mar 2013 21:00:58 +0000</pubDate>
		<dc:creator>Eric Limer</dc:creator>
				<category><![CDATA[gadgets]]></category>
		<category><![CDATA[chefs]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[ibm]]></category>
		<category><![CDATA[supercomputers]]></category>
		<category><![CDATA[watson]]></category>

		<guid isPermaLink="false">http://www.gizmodo.co.uk/?p=147245</guid>
		<description><![CDATA[<img src="http://media.gizmodo.co.uk/wp-content/uploads/2013/03/18g9z6lrfu6j2jpg.jpg" class="attachment-frontpage-smallthumb wp-post-image" alt="18g9z6lrfu6j2jpg" title="18g9z6lrfu6j2jpg" />Super computer Watson can crush puny humans at Jeopardy. It can do a pretty bang-up job as a doctor. It can swear up a storm. Two of those aren&#8217;t easy for a normal person, but that&#8217;s not enough for IBM. IBM wants more. And part of it&#8217;s plan to push Watson to its limits should [...]]]></description>
		<wfw:commentRss>http://www.gizmodo.co.uk/2013/03/ibms-watson-got-a-job-as-a-pastry-chef/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>This Stunning Steel Bowl Is Made from the Mountain It&#8217;s Modelled After</title>
		<link>http://www.gizmodo.co.uk/2013/02/this-stunning-steel-bowl-is-made-from-the-mountain-its-modelled-after/</link>
		<comments>http://www.gizmodo.co.uk/2013/02/this-stunning-steel-bowl-is-made-from-the-mountain-its-modelled-after/#comments</comments>
		<pubDate>Wed, 27 Feb 2013 17:30:49 +0000</pubDate>
		<dc:creator>Andrew Tarantola</dc:creator>
				<category><![CDATA[design]]></category>
		<category><![CDATA[alessi]]></category>
		<category><![CDATA[alps]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[linconi]]></category>
		<category><![CDATA[serving]]></category>

		<guid isPermaLink="false">http://www.gizmodo.co.uk/?p=146336</guid>
		<description><![CDATA[<img src="http://media.gizmodo.co.uk/wp-content/uploads/2013/02/18fv74taei5icjpg.jpg" class="attachment-frontpage-smallthumb wp-post-image" alt="18fv74taei5icjpg" title="18fv74taei5icjpg" />Tucked amidst the Mont Blanc Mountain Range, the picturesque Aosta Valley is among the most pristine places on Earth. But rather than trek all the way to the Italian Alps, you can gaze upon the region&#8217;s natural beauty through this 1:2193 scale stainless steel serving tray from Alessi. Dubbed the Liconi by its designer, Pierfrancesco [...]]]></description>
		<wfw:commentRss>http://www.gizmodo.co.uk/2013/02/this-stunning-steel-bowl-is-made-from-the-mountain-its-modelled-after/feed/</wfw:commentRss>
		<slash:comments>11</slash:comments>
		</item>
		<item>
		<title>Silicone Storage Bags Will Make You Wish Every Meal Was Leftovers</title>
		<link>http://www.gizmodo.co.uk/2013/02/silicone-storage-bags-will-make-you-wish-every-meal-was-leftovers/</link>
		<comments>http://www.gizmodo.co.uk/2013/02/silicone-storage-bags-will-make-you-wish-every-meal-was-leftovers/#comments</comments>
		<pubDate>Mon, 25 Feb 2013 19:30:00 +0000</pubDate>
		<dc:creator>Andrew Liszewski</dc:creator>
				<category><![CDATA[cooking]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[kitchen]]></category>
		<category><![CDATA[silicone]]></category>
		<category><![CDATA[silicone cooking bag]]></category>

		<guid isPermaLink="false">http://www.gizmodo.co.uk/?p=145940</guid>
		<description><![CDATA[<img src="http://media.gizmodo.co.uk/wp-content/uploads/2013/02/18fqrwkps9ma4jpg.jpg" class="attachment-frontpage-smallthumb wp-post-image" alt="18fqrwkps9ma4jpg" title="18fqrwkps9ma4jpg" />Storage containers for leftovers and other foods are usually designed to be cheap and disposable. But it turns out there&#8217;s a better way. Silicone once again makes our lives easier with these reusable, sealable storage bags that are safe to microwave, boil, or steam. So instead of having to transfer last night&#8217;s meatloaf into a [...]]]></description>
		<wfw:commentRss>http://www.gizmodo.co.uk/2013/02/silicone-storage-bags-will-make-you-wish-every-meal-was-leftovers/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
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		<title>How to Make Dry Ice at Home</title>
		<link>http://www.gizmodo.co.uk/2013/02/how-to-make-dry-ice-at-home/</link>
		<comments>http://www.gizmodo.co.uk/2013/02/how-to-make-dry-ice-at-home/#comments</comments>
		<pubDate>Fri, 08 Feb 2013 18:00:40 +0000</pubDate>
		<dc:creator>Jamie Condliffe</dc:creator>
				<category><![CDATA[watch this]]></category>
		<category><![CDATA[booze]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[dry ice]]></category>
		<category><![CDATA[kitchen]]></category>

		<guid isPermaLink="false">http://www.gizmodo.co.uk/?p=141629</guid>
		<description><![CDATA[<img width="140" height="80" src="http://media.gizmodo.co.uk/wp-content/uploads/2013/02/Dry-ice-140x80.jpg" class="attachment-frontpage-smallthumb wp-post-image" alt="Dry ice" title="Dry ice" />Dry ice is amazing stuff, especially in the kitchen—think ice cream or booze—but getting hold of it can be tricky. No problem! Here&#8217;s how to make your own. All you&#8217;ll need is a fire extinguisher, a pillow case, and a little bit of practice. What are you waiting for? [YouTube]]]></description>
		<wfw:commentRss>http://www.gizmodo.co.uk/2013/02/how-to-make-dry-ice-at-home/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
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		<title>Is This a Gorgeous Range Hood Or a UFO Abduction Tube?</title>
		<link>http://www.gizmodo.co.uk/2013/02/is-this-a-gorgeous-range-hood-or-a-ufo-abduction-tube/</link>
		<comments>http://www.gizmodo.co.uk/2013/02/is-this-a-gorgeous-range-hood-or-a-ufo-abduction-tube/#comments</comments>
		<pubDate>Thu, 07 Feb 2013 19:30:16 +0000</pubDate>
		<dc:creator>Andrew Liszewski</dc:creator>
				<category><![CDATA[appliances]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[design]]></category>
		<category><![CDATA[faber]]></category>
		<category><![CDATA[kitchens]]></category>
		<category><![CDATA[ovens]]></category>
		<category><![CDATA[pareo]]></category>

		<guid isPermaLink="false">http://www.gizmodo.co.uk/?p=141452</guid>
		<description><![CDATA[<img src="http://media.gizmodo.co.uk/wp-content/uploads/2013/02/18dwr6n3zudxgjpg.jpg" class="attachment-frontpage-smallthumb wp-post-image" alt="18dwr6n3zudxgjpg" title="18dwr6n3zudxgjpg" />At some point over the past year appliance makers began a design war to see who could come up with the most innovative and original range hood designs. And with its new retractable Pareo hood, Italy&#8217;s Faber has just made a strong push towards victory and bringing an end to that war of aesthetics. Three [...]]]></description>
		<wfw:commentRss>http://www.gizmodo.co.uk/2013/02/is-this-a-gorgeous-range-hood-or-a-ufo-abduction-tube/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
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		<title>New Study Suggests Crustaceans Actually Do Feel Pain—Delicious, Delicious Pain</title>
		<link>http://www.gizmodo.co.uk/2013/01/new-study-suggests-crustaceans-actually-do-feel-pain-delicious-delicious-pain/</link>
		<comments>http://www.gizmodo.co.uk/2013/01/new-study-suggests-crustaceans-actually-do-feel-pain-delicious-delicious-pain/#comments</comments>
		<pubDate>Fri, 18 Jan 2013 22:00:06 +0000</pubDate>
		<dc:creator>Ashley Feinberg</dc:creator>
				<category><![CDATA[science]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[crabs]]></category>
		<category><![CDATA[crustaceans]]></category>
		<category><![CDATA[lobster]]></category>
		<category><![CDATA[pain]]></category>

		<guid isPermaLink="false">http://www.gizmodo.co.uk/?p=136558</guid>
		<description><![CDATA[<img src="http://media.gizmodo.co.uk/wp-content/uploads/2013/01/18bw8gh4d844pjpg.jpg" class="attachment-frontpage-smallthumb wp-post-image" alt="18bw8gh4d844pjpg" title="18bw8gh4d844pjpg" />A new study in the Journal of Experimental Biology revealed some equally terrible news for shellfish and Red Lobster enthusiasts alike: crabs experience pain. The existence of pain in crustaceans is a notoriously debated subject; while some say the process of cooking shellfish alive is harmless, others maintain its inhumanity. Mostly due to the manner [...]]]></description>
		<wfw:commentRss>http://www.gizmodo.co.uk/2013/01/new-study-suggests-crustaceans-actually-do-feel-pain-delicious-delicious-pain/feed/</wfw:commentRss>
		<slash:comments>20</slash:comments>
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		<title>The Scientific Formula for Perfect Eggnog</title>
		<link>http://www.gizmodo.co.uk/2012/12/the-scientific-formula-for-perfect-eggnog/</link>
		<comments>http://www.gizmodo.co.uk/2012/12/the-scientific-formula-for-perfect-eggnog/#comments</comments>
		<pubDate>Sun, 23 Dec 2012 13:00:11 +0000</pubDate>
		<dc:creator>Brent Rose</dc:creator>
				<category><![CDATA[happy hour]]></category>
		<category><![CDATA[booze]]></category>
		<category><![CDATA[christmas]]></category>
		<category><![CDATA[cocktails]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[drinking]]></category>
		<category><![CDATA[eggnog]]></category>
		<category><![CDATA[holidays]]></category>
		<category><![CDATA[science]]></category>
		<category><![CDATA[top]]></category>

		<guid isPermaLink="false">http://www.gizmodo.co.uk/?p=130040</guid>
		<description><![CDATA[<img src="http://media.gizmodo.co.uk/wp-content/uploads/2012/12/1890w6zlkaxzojpg.jpg" class="attachment-frontpage-smallthumb wp-post-image" alt="1890w6zlkaxzojpg" title="1890w6zlkaxzojpg" />Have you ever felt like making boozy eggnog is a total crapshoot? Half the time you get a smooth and delicious cocktail, and half the time it&#8217;s a lumpy, curdled mess. What gives? Turns out there&#8217;s a formula you ought to be following. Here&#8217;s the scientific secret that will get you a silky nog every [...]]]></description>
		<wfw:commentRss>http://www.gizmodo.co.uk/2012/12/the-scientific-formula-for-perfect-eggnog/feed/</wfw:commentRss>
		<slash:comments>7</slash:comments>
		</item>
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		<title>The Last Thing a Kitchen Scale Needs Is a Built-In Video Display</title>
		<link>http://www.gizmodo.co.uk/2012/12/the-last-thing-a-kitchen-scale-needs-is-a-built-in-video-display/</link>
		<comments>http://www.gizmodo.co.uk/2012/12/the-last-thing-a-kitchen-scale-needs-is-a-built-in-video-display/#comments</comments>
		<pubDate>Fri, 14 Dec 2012 23:30:46 +0000</pubDate>
		<dc:creator>Andrew Liszewski</dc:creator>
				<category><![CDATA[kitchen]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[gadgets]]></category>
		<category><![CDATA[media players]]></category>
		<category><![CDATA[scales]]></category>
		<category><![CDATA[tools]]></category>

		<guid isPermaLink="false">http://www.gizmodo.co.uk/?p=127725</guid>
		<description><![CDATA[<img src="http://media.gizmodo.co.uk/wp-content/uploads/2012/12/1884vkhxav4zujpg.jpg" class="attachment-frontpage-smallthumb wp-post-image" alt="1884vkhxav4zujpg" title="1884vkhxav4zujpg" />Besides a sleek design or the promise of ridiculous accuracy, there&#8217;s not much a company can do to differentiate a kitchen scale from the rest of the pack. Or is there? The creators of this kitchen scale think they found the key to woo customers: a built-in full color LCD display for watching videos. Videos [...]]]></description>
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		<slash:comments>1</slash:comments>
		</item>
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		<title>There&#8217;s a Cookbook Starring Tech Startup Weirdos Because Not Even Food Is Safe</title>
		<link>http://www.gizmodo.co.uk/2012/12/theres-a-cookbook-starring-tech-startup-weirdos-because-not-even-food-is-safe/</link>
		<comments>http://www.gizmodo.co.uk/2012/12/theres-a-cookbook-starring-tech-startup-weirdos-because-not-even-food-is-safe/#comments</comments>
		<pubDate>Fri, 07 Dec 2012 22:00:02 +0000</pubDate>
		<dc:creator>Leslie Horn</dc:creator>
				<category><![CDATA[ebooks]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[dennis crowley]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[mark zuckerberg]]></category>
		<category><![CDATA[startups]]></category>

		<guid isPermaLink="false">http://www.gizmodo.co.uk/?p=126407</guid>
		<description><![CDATA[<img src="http://media.gizmodo.co.uk/wp-content/uploads/2012/12/187mcwbsh8lzxpng.png" class="attachment-frontpage-smallthumb wp-post-image" alt="187mcwbsh8lzxpng" title="187mcwbsh8lzxpng" />Hey kids! Get down here. We made Mrs. Zuckerberg&#8217;s famous eggnog cinnamon chip scones! That&#8217;s an example of something you could say in your own home but never will. Because you&#8217;re never going to buy The Startup Chef, a collection of beloved recipes from tech entrepreneurs and their families. Just in time for the holidays, [...]]]></description>
		<wfw:commentRss>http://www.gizmodo.co.uk/2012/12/theres-a-cookbook-starring-tech-startup-weirdos-because-not-even-food-is-safe/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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