Watery Wimbledon Pimms Heaps Shame on National Tournament

By Gary Cutlack on at

The Pimms at Wimbledon is diluted to such an extent by ice that buyers of the £7.80 drink are getting cocktails with around one third of the recommended alcohol content. You'd have more luck getting intoxicated by buying the equally over-priced strawberries and trying to ferment your own brew using yeast from the players' sweat. [Sunday Times via Independent]